If you love celebrating the wealth and variety of British cuisine, then this is the best food and drink magazine for you. This magazine is filled with new and delicious British dishes to get your taste buds tingling, helping to inspire you in the kitchen. You’ll discover new ways to prepare old favourites, as well as plenty of innovative seasonal recipes, all using 100% British ingredients. Not only will you learn how to make great, ethically-sourced food with a Great British Food magazine subscription, but you’ll also get helpful pointers on how to kick the supermarket habit, with guides on the best farmers markets and delicatessens in the country.
English | 180 pages | PDF | 160 MB